Veg Fried Rice
Fried Rice is one of the most famous Chines dish. Fried rice is made by stir frying rice (fry the rice in a small amount but very hot oil ) with different ingredients such as vegetables , Chicken, egg or meat and different sauces like soya sauce, Szechuan sauce and different oils like vegetable oils, olive oils or sesame oil. Here i am sharing basic vegetable fried rice recipe. There is no specific method to prepare this dish , you can improvise as per your liking.
To make fried rice use Non-sticky rice. Best choice would be a “Basmati rice”. You can use leftover rice or keep freshly cooked rice in a fridge at list for a hour for best result.
This is simple and quick recipe.I am very sure this recipe will give you a best taste and good satisfaction in your rush time or busy day.
So Let’s Start cooking.
Let’s have a look at ingredients:
- Cooked Rice -2 Cup
- Cabbage -1/4 Cup
- Onion – 2 Tbsp
- Beans – 2 Tbsp
- Corn – 2Tbsp
- Green Peas – 2Tbsp
- Spring Onion – 2 Tbsp
- Carrots – 2 Tbsp
- Ginger (finely chopped) – 2 Tsp
- Garlic (finely chopped) – 1Tsp
- Oil -2 Tbsp
- Soya Sauce -2 Tbsp
- Vinegar -1 Tbsp
- White Pepper Powder 1/2 Tsp
- Sugar – 1/2 Tsp
- Salt – as per taste
You can add any vegetables of your choice. and if you want some spice in your rice also add green chillies as well. Here, i have not used any green chillies.
Let’s get started with making Fried Rice:
- Heat the pan or kadhai.
- Add 2 Tbsp oil in it.
- Add Ginger and garlic
- Saute for a minute
- Add Onion and saute for few seconds
- Then Add 2 Tbsp corn
- Add 2 Tbsp Green Peas
- Add 2 Tbsp Beans
- Add 2 Tbsp Carrot
- Add 1/4 Cup cabbage
- Add some salt
- Saute and fry for a minute.
Don’t overCook the vegetables. We need crunch in it.So, just fry for 2 to 3 minutes on very high flame. Keep the flame high throughout the recipe for proper taste . Most important thing don’t add sauce on the vegetables. It will mess up the colour of veggies.
- Add 2 Cups of cooked rice in a fried vegetables
- Add 2 Tbsp Soya sauce
- Add 1 Tbsp Vinegar
- Add 1/2 Tsp white pepper powder
- Add 1/2 Tsp Sugar (though sugar is optional i would suggest to add Sugar as it helps to caramelise the rice grains so that you can get nice nutty flavour.)
- Add pinch of salt (don’t add too much as soya sauce contains salt so add accordingly)
- Mix everything together on a high flame
- At last add chopped spring onion, mix it and fry for a minute.
- Your Fried Rice is ready .
Quick and Delicious Fried Rice is ready !!! Enjoy with your favourite sauce or have it as it is…
Anyways it tastes awesome.
Do Try the recipe and Let me know the Feedback.
For Your Information
Tbsp =Table spoon
Tsp= Tea spoon.