Tag: indian recipe

• Sabudana Vada (Sago Tikki)

  Sabudana Vada is a popular home and street side snack from Maharashtra ,India. Its usually prepared during fasting (Vrat) . This crunchy deep fried fritters is made with Sabudana (Sago), Peanuts ,Potatoes and some spices. It’s a very delicious snack thats crunchy from outside and soft from inside. Generally served with Peanut chutney and sweet…

  Anuradha Mohite

  August 13, 2021

  Fasting Recipe, Maharashtrian Food, snacks, Veg Recipes, Vrat Recipe

  Fasting Recipe, indian recipe, sabudana vada, sago tikki, snacks recipe, StreetFood, thefoodandmore, vegrecipe, Vrat Recipe

• Upvas DHOKLA

  “Upwas Dhokla” is made with sama rice and sago. Sama rice is known by different name across India like Samo rice, Sama rice , Moriyo , Bhagar , Variche tandul. It is generally consumed during fasting (vrat) day. Sama rice dhokla is very easy to make and delicious too. Normally the fasting food is fried…

  Anuradha Mohite

  August 9, 2020

  Fasting Recipe, Healthy Recipes, Veg Recipes, Vrat Recipe

  farali dhokla, food&more, gluten free recipe, how to make farali dhokla, indian recipe, recipe for fasting, Sama rice dhokla, Sama rice recipe, thefoodandmore, upwas dhokla, veg recipe, vratrecipe

• Aamras

  Aamras is a famous sweet dish or dessert during summer days in Maharashtra and Gujarat. It is made with the ripe mango pulp , some sugar, cardamom and nutmeg powder. These are basic ingredients but you can also add some ghee(clarified butter) and milk for the richness. Traditionally the mango pulp is squeezed by hand…

  Anuradha Mohite

  June 7, 2020

  Uncategorized

  Aamras, aamraspoori, desserts, gujrati recipe, indian recipe, maharashtra recipe, mango puree, mango recipe